Resep: Lezat Mongolian chicken

Mongolian chicken. An Americanized Asian dish, but no less delicious for it. Crispy chicken, in a sweet & spicy sauce, Mongolian Chicken is so easy to make! This Mongolian chicken is crispy slices of chicken breast stir fried in a sweet and savory sauce.

The chicken is melt-in-your-mouth tender and requires no marinating. An easy chicken dish like this Mongolian chicken recipe is just what the doctor ordered! What makes Mongolian chicken so delicious is partly due to the way the chicken is prepared. Kamu dapat memasak Mongolian chicken menggunakan 21 bahan dan 2 langkah. Berikut cara membuat nya.

Bahan-bahan Mongolian chicken

1. Kamu membutuhkan Ayam + bumbu marinasi,marinasi selama 30 menit :.
2. Siapkan 0,5 kg ayam fillet ayam potong kotak sedang.
3. Siapkan 1 sdm kecap asin.
4. Siapkan Sejumput garam.
5. Kamu membutuhkan Lada.
6. Siapkan 3 siung bawang putih halus.
7. Siapkan Bahan saus:.
8. Siapkan 250 ml Air.
9. Kamu membutuhkan 1/2 bawang bombai iris kotak.
10. Siapkan 1/2 buah paprika merah potong kotak.
11. Siapkan 3 siung bawang putih cincang.
12. Siapkan 2 sdm kecap asin.
13. Kamu membutuhkan 3 cm jahe iris tipis.
14. Kamu membutuhkan Lada.
15. Siapkan Gula merah.
16. Siapkan 1 sdm margarin.
17. Siapkan 1 sdm minyak goreng.
18. Siapkan Bahan lainnya:.
19. Kamu membutuhkan 2 sdm tepung tapioka/sagu.
20. Kamu membutuhkan Minyak goreng untuk menggoreng.
21. Siapkan Pelengkap: daun bawang iris tipis.

Mongolian Chicken Recipe photo by Taste of Home. This version of Mongolian chicken is a bit different than what you would receive at your local Chinese takeout restaurant. Mongolian Chicken - tender and juicy Chinese chicken stir-fry with scallions and brown sauce. This Mongolian Chicken recipe is so much better than takeout.

Mongolian chicken Instruksi

1. Marinasi ayam dengan bumbu selama 30 menit/ lebih dan sisihkan,beri tepung tapioka dan goreng ayam hingga matang/kekuningan.
2. Tumis bawang Bombay dan bawang putih dengan margarin dan minyak goreng, masukkan semua bumbu saus beserta air cicipi jika sudah pas masukkan ayam yang sudah digoreng lalu tambahkan paprika aduk rata,biarkan sampai air mengental boleh ditambahkan taburan daun bawang diatasnya dan Mongolian chicken siap disajikan..

Mongolian Chicken is crispy chicken coated in a flavorful brown sugar sauce! This Chinese-inspired dish is quick and simple to make, and tastes great! Since Mongolian chicken Chinese takeout isn't usually an option, and I always seem to have chicken breasts on hand, I decided to create my own Mongolian Chicken recipe. Be the first to review this recipe. Toss chicken with cornstarch in a bag until all of the strips are thoroughly coated.