Chocolate Cookies. Mail order Chocolate Cookies to your door, nationwide. Check Our Step-By-Step Guide To Bake Up A Sweet Treat For Your Loved Ones. Chocolate Chocolate Chip Cookies "The only change I have made to this recipe is to use mint-flavored chocolate chips, if they are available.
I did not change the recipe at all, and it turned out perfect!" - iloverawfish In a large bowl, cream together margarine and sugar until smooth. Beat in eggs one at a time, then stir in the vanilla. Combine flour, cocoa, baking soda, and salt; stir into the creamed mixture until just blended. Kamu dapat memasak Chocolate Cookies menggunakan 8 bahan dan 6 langkah. Berikut cara memasak nya.
Bahan-bahan Chocolate Cookies
- Siapkan 250 gram terigu segitiga.
- Kamu membutuhkan 200 gram butter (bisa di mix antara butter dan margarin).
- Siapkan 60 gram DCC dilelehkan.
- Siapkan 20 gram maizena.
- Kamu membutuhkan 10 gram cokelat bubuk (saya pake Van Houten).
- Siapkan 1 butir telur.
- Siapkan 200 gram gula pasir kemudian blender halus.
- Kamu membutuhkan 1 sdt baking powder.
In a large bowl, add the butter and sugar and cream together with a hand mixer. Add the eggs and vanilla extract to the creamed mixture and mix until combined. In a medium bowl, mix the cocoa. Bake these chocolate cookies with recipes from Food Network's expert chefs.
Chocolate Cookies Tata cara
- Campur rata dan ayak, tepung terigu, coklat bubuk, maizena, sisihkan.
- Kocok mengunakan whisk telur, margarin, butter,gula halus, sampai rata.
- Kemudian masukan campuran terigu tadi sedikit demi sedikit aduk dengan spatula.
- Terakhir masukkan cokelat DCC yang sudah leleh aduk rata, masuk kan choco chip juga aduk rata.
- Siapkan cetakan oles loyang dengan margarin tipis hingga rata,ambil adonan dengan sendok teh, tata di loyang tambahkan choco chip lagi diatasnya.
- Masukkan di oven yang sebelumnya sudah dipanaskan terlebih dahulu, panggang hingga matang.
In large mixer bowl; cream butter and sugar until light and fluffy. Add eggs and vanilla; beat well. Combine flour, cocoa, baking soda and salt; gradually blend into creamed mixture. In a large bowl, cream butter and sugar until light and fluffy. In another bowl, whisk flour, cocoa, baking soda and salt; gradually add to creamed mixture.